Tomato Salsa

This is from my draft folder, its been sitting there for a long long time. Posting this as the last entry for BM#9.

Ingredients:

• Tomato                   : 400gm
• Onion                      :  1 small
• Green Chilies       :  2, seeded
• Coriander             :  2 tbsp
• Garlic                     : 1 clove

Method:

1. Add everything except the tomatoes into a food processor and pulse till its chopped.
2. Halve the tomatoes and pulse once again, till its all coarsely chopped and blended. It shouldn’t become a paste. Serve cold.
3. Alternatively, you can chop everything into very fine pieces and mix together.

Linked to:

• Blogging Marathon (under Soups and Salads theme)
• Soups and Salads Mela